Posts Tagged ‘breakfast’

Lemon Monkey Bread

Posted June 22nd, 2012 by girlversusdough

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Lemon Monkey Bread
The next time life gives you lemons, would you quit making the dang lemonade and instead make this Lemon Monkey Bread? You’ll be much happier, I promise. Thank you for your cooperation. The best way to describe the flavor of this oh-so-amazing monkey bread is that it tastes like a burst of sunshine in your mouth. It’s bright, citrusy and you can’t help but smile when you take a bite. For fans of lemon, citrus, sugar, or anything that is... Read More ›
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Strawberry-Banana Breakfast Quinoa

Posted June 5th, 2012 by TheFoodinmyBeard

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Strawberry-Banana Breakfast Quinoa
I’m always looking for a healthy breakfast that's easy to cook and doesn't bore my taste buds. On top of that, I happen to be car-less for the month of June, so I need all the protein I can get in the morning for the long bike commute to work! This breakfast was exactly what I needed.  Quinoa is filled with protein, but it’s much healthier than eating a couple of eggs because you don’t get all that saturated fat and cholesterol. On... Read More ›
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Banana Bread Pancakes

Posted June 4th, 2012 by girlversusdough

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Banana Bread Pancakes
What could be better than pancakes on a slow, sunny weekend morning? Banana bread pancakes, that’s what! OK, and maybe a cup of coffee, too. I don’t know why the mash-up of these two magical foods didn’t occur to me sooner. I mean, it’s like the Laurel and Hardy of breakfast. The Bert and Ernie. The Thelma and Louise. The Beavis and – nevermind. Let’s just say these two were meant to be together. Now kick off your shoes, tur... Read More ›
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Almond-Apricot Coffee Cake

Posted May 24th, 2012 by girlversusdough

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Almond-Apricot Coffee Cake
Gather ‘round, everyone. Let’s have a heart-to-heart, shall we? When the going gets tough for me, I eat a lot of chocolate. Specifically, brownies. Specifically, frozen brownies with peanut butter on top. Maybe with some ice cream on the side. When the going gets tough, I kick it out with a temper tantrum, or with some downward dog, or by riding my bike until my hair is glued to my sweaty face and I start giving myself pep talks to pedal... Read More ›
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Greek Yogurt and Berry-Stuffed Wheat Crepes

Posted May 7th, 2012 by girlversusdough

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Greek Yogurt and Berry-Stuffed Wheat Crepes
There are few things on this planet that are easier to make than crepes. I kid you not – just a handful of ingredients (that you are more than 50% likely to have on hand, unless you’re one of those people who stores shoes in their oven) whisked together, some oil, a pan and 20 minutes and BAM! Crepe magic in your kitchen. I tend to make this Greek Yogurt and Berry-Stuffed Wheat Crepes recipe toward the end of the week, when our grocery li... Read More ›
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Huevos Ranchicken

Posted April 27th, 2012 by macheesmo

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Huevos Ranchicken
If you’ve ever been to a Tex-Mex place for breakfast, you’re probably familiar with huevos rancheros. It’s a traditional Mexican breakfast with beans, cheese, tortillas and eggs. It’s really hard to beat a good huevos rancheros breakfast, but I think I may have done it! Let me introduce you to the Huevos Ranchicken, which is very similar to the traditional recipe except wrapped in a burrito and topped with a delicious guacamole sauce.... Read More ›
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Frosted Crunch French Toast

Posted April 18th, 2012 by macheesmo

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Frosted Crunch French Toast
One of my favorite breakfasts in the world is French toast. One of my least favorite breakfasts in the world is soggy, thin French toast. Even if I use thick, crusty bread, I sometimes want more texture to my French toast and luckily there’s an easy way to add in some crunch. My Frosted Crunch French toast is basically a standard French toast that’s been dredged and covered in smashed Frosted Toast Crunch cereal. It has plenty of crunc... Read More ›
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Breakfast Bowl for One

Posted April 5th, 2012 by bevcooks

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Breakfast Bowl for One
I, for one, could eat breakfast 15 times a day. At least. It's the ultimate chance to combine my favorite textures and flavors into one heckuva power blast for my mouth. One of my most favoritest breakfasts evar in the world and universe is this super simple breakfast bowl for one. It features sweet potato (holla!) hash browns seasoned with ground cumin and chili powder, wilted spinach (I'm on the verge of creating an edible wig out of this s... Read More ›
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Breakfast Hot Dogs

Posted March 16th, 2012 by macheesmo

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Breakfast Hot Dogs
When is it completely acceptable to have a hot dog for breakfast? I’ll tell you when. Any time you plan on doing nothing but drinking beer and/or watching sports all day long. In other words, when tailgating. We are deep in the heart of March Madness right now, generally seen as one of the best times of the year for sports lovers. It’s important that you eat a hearty breakfast to soak up some of those beers and also give you lots of energ... Read More ›
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King Cake Pancakes

Posted February 21st, 2012 by girlversusdough

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King Cake Pancakes
Happy Fat Tuesday, everyone! Kick off the Mardi Gras season right with a big ol’ stack of these festive King Cake Pancakes. You read right. These pancakes taste just like traditional King Cake, but in breakfast form! They’re sweet, tart, easy to make and full of deliciousness – the perfect way to celebrate Carnival. Here’s how you make them: First, set out and measure all your ingredients “mise en place.” You want to make s... Read More ›
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