Posts Tagged ‘bacon’

Homemade Bacon-Infused Marshmallows

Posted May 16th, 2013 by TheFoodinmyBeard

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Homemade Bacon-Infused Marshmallows
S’mores are my all-time favorite dessert. They’re only a few bites, perfectly balanced, interactive, and best of all – completely delicious. I’ve tried to improve upon the classic graham, chocolate, and burnt marshmallow equation with things like peanut butter, caramel, and ice cream, but nothing beat the original. Until now, I thought it was impossible to improve a classic s’more. That’s because until now, I had never put baco... Read More ›
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Bacon, We Gotta Talk…

Posted March 2nd, 2013 by kimchikari

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Bacon, We Gotta Talk…
Dear Bacon, What can I say? You have been the mightiest of meats, the sultan of snacks, and the prince of pork. Not only are you undeniably delicious all on your own, your savory succulence really takes food to a new level. Like, remember when people only thought of you as a simple side to eggs and toast?   But then you were all like, “What up breakfast?! I’m gonna rock your bacon egg cheese pull aparts!” And you totally... Read More ›
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Blue Cheese-Bacon Spinach Dip

Posted January 25th, 2013 by bakedbree

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Blue Cheese-Bacon Spinach Dip
I love hosting the yearly Super Bowl party at my house. I can't tell you what team is playing, or who their quarterback is – I don’t usually even watch more than the halftime show. I'm in it entirely for the snacks! For some reason, beer is colder, cheese is meltier, chili is tastier, and snacks are all-around better on Super Bowl Sunday. It is a phenomenon I don’t even begin to comprehend; I just embrace this fact and open my house... Read More ›
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Bacon-Wrapped Sushi

Posted December 19th, 2012 by macheesmo

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Bacon-Wrapped Sushi
I had this moment while making this dish—a cross between glee and terror. I had no idea if bacon sushi would actually work, but I knew that if it did…it would probably be delicious. It did require a bit of patience and some finesse, but bacon-wrapped sushi can be done. When you stuff it with seasoned Spanish rice and melted cheese you get something that I’m sure falls squarely outside of most traditional cuisine. It falls squarel... Read More ›
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Makin’ Bacon Cornbread

Posted November 4th, 2012 by girlversusdough

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Makin’ Bacon Cornbread
There is an age-old proverb, a timeless mantra if you will, a well-known quote out there that tends to ring true with most things, and one I choose to live by often: It's better with bacon. It's true, isn't it? Brownies are better with bacon bits inside the batter. Meatloaf is better wrapped in bacon. Bacon is better with extra bacon on top of it. And this Bacon Cornbread? It's just not the same without bacon (of course, the pieces of fresh corn... Read More ›
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Bring Home the Bacon Chex Mix

Posted September 3rd, 2012 by macheesmo

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Bring Home the Bacon Chex Mix
What snack is made of cereal, requires no milk, and is the most addictive thing you’ll eat this week? That’s right… Bacon Chex Mix! Not that normal Chex mix isn’t good and addictive, but a little bacon couldn’t hurt, right? The first step in making this delicious snack mix is making sure you have some very crispy bacon. To make mine, I lay it out on a baking rack over a baking sheet and sprinkle it with some fresh crushed black p... Read More ›
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Gluten Free Bacon-Apple Cheddar Bread

Posted April 10th, 2012 by girlversusdough

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Gluten Free Bacon-Apple Cheddar Bread
Once upon a time, I made this super-rad bread with a panda’s face in it. It was awesome and everyone was happy. Once upon another time, I tried to make this super-rad bread again, only gluten free. It was not so awesome. Here’s the thing: It’s not that pandas hate being gluten free or anything (in fact, I’m pretty sure real-life pandas are, by default, gluten free eaters… unless bamboo has gluten in it? ANYWAY…). It’s just t... Read More ›
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Bacon Pannekoeken

Posted January 12th, 2012 by bevcooks

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Bacon Pannekoeken
Pannekoeken. PanaWHOKEN? Pannekoeken. Like pan-a-kookin. AKA: Dutch pancake. Did you know that, class? Now, write it down and practice saying it out loud to one another. But use your inside voices. This eggy pancake thing is pretty tow up. In the coolest way. It puffs up in the oven which is a lot of fun for your eyeballs to watch. From what I discovered, it's typically served with fruit and brown sugar and syrup. While that sounds freakin... Read More ›
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Maple Bacon Cookies

Posted December 14th, 2011 by macheesmo

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Maple Bacon Cookies
I do not have a sweet tooth. I do, however, have a salty sweet tooth. Give me something that’s a little savory and a little sweet and watch out! I don’t share such snacks easily. This results in me trying to add salty elements into things that are normally 100% sweet. Sugar cookies are a good example. Just their name implies their super-sweetness. I normally don’t like things with sugar in the title. But glaze a soft sugar cookie wit... Read More ›
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Cheesy Bacon-Corn Casserole

Posted November 20th, 2011 by girlversusdough

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Cheesy Bacon-Corn Casserole
It’s the final countdown: You’ve got T-minus four days before Turkey Day. Do you know what you’ll be putting your dinner table? With hosting Thanksgiving dinner again this year, I’m starting to feel like I’m on a countdown to liftoff when it comes to planning the menu. If things aren’t perfectly organized and thought through way ahead of time, I go bonkers. It’s the neurotic perfectionist in me, I’m sure, but it’s also the w... Read More ›
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