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Sometimes banana bread can be like a relationship.
While you definitely are in it to win it, it can get a little … meh. So why not add a little spice to get it back to nice? We took the average recipe and spiked it with the flavors of bourbon, semisweet chocolate and toasted pecans. But the real surprise? It’s baked in your slow cooker. Really!
Here’s how to make Slow Cooker Bourbon Banana Bread.
How It's Done
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Gather your ingredients. You’ll need Bisquick, bananas, sugar, butter, bourbon, vanilla, eggs, cinnamon, chocolate chips and pecans. You’ll also need a 3 1/2- to 4-quart round slow cooker.
Find more fun breakfast ideas on Tablespoon’s Start Happy page.
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