I just spent the last 18 months in Afghanistan, where the Pomegranate (Anar) is the national fruit. I saw many techniques. The quickest & most practical while ‘on the go’ is as stated below. squeeze all the way around for several minutes, not too hard, but enough to feel the seeds squeeze the juice out, then pop in a straw (or just poke a hole) and suck out the juice. Be careful though, squeezing too hard will cause a pomegranate explosion and make sure your mouth is over the straw when you poke it in (or immediately cover the hole with your mouth). I did this almost every day & only suffered one pomegranate explosion.

The very best method I’ve seen for removing the seeds of the pommegranate is from Martha Stewart. Yes! Here is a link to her demonstration for removing the seeds:

http://www.myspace.com/video/pom-wonderful/how-to-open-a-pomegranate-on-martha-stewart/48099680

To eat pommegrante i slice in two halves and pick the pulp out with a pin.

A Middle Eastern friend said that you take a ripe pomegranate and squeeze it firmly all the way around poke a hole in it, add a straw & enjoy it as a juice drink before eating the seeds…………..excellent!

This is what I always do with my pomegranates http://howtofixstuff.blogspot.com/2012/02/how-to-eat-pomegranate.html

You can actually avoid a lot of waste and squirting juice by the way you open the pomegranate. First, don’t just “cut it in half.” Starting at the “flower” end, cut only deeply enough (about one inch) to get through most of the white pulp which is concentrated at that end. Then, continue the cut just deep enough to penetrate the skin (about 1/8 inch) down both sides to the stem end. Finally, gripping the pomegranate in both hands, pull it apart from the flower end, opening it up like a book. There will still be some squirting juice, but much less than if you “cut it in half” … and most of the arils will remain intact, so picking them out will be a lot less messy.

Our family has eaten poms for over 60 years. They continue to be a family tradition/event. My son and his 3 sons gather at the table or at kitchen counter and have conversations as they remove the seeds and become excited when they receive their precious ‘gems’ ready to be devoured!!! Healthy and tasty!

The only time i’ve ever ate one is sucking the jelly off the seed and throwing out the seed.

check the youtube video for de-seeding a pomegranate, with a muddler or large spoon,

much faster and easier.

Breelehoonfop that post is nonsense. just nonsense

I just wish my local grocer carried them more then seasonally. I love fresh pomegranate!

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